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Red meat of chicken sauté
Back
Product names
Calibration
Frozen
Packaging
Brand
Chicken liver
NC
Bloc
10 kg (bag)
Chicken sauté
Calibre
Congélation
Conditionnement
40 / 60 g
IQF
5 kg (nacked)
40/60 g
IQF
2 x 2.5 kg
Slices of chicken thighs
Calibre
Congélation
Conditionnement
NC
IQF
5 x 1 kg
NC
IQF
16 x 500 g
Leg meat, boneless, skinless
NC
Bloc
10 kg
Chicken sot l’y laisse
NC
IQF
5 x 1 kg
Thigh meat skinless, boneless
NC
Bloc
10 kg